-
Easy Mini Filo Tarts -
Denny’s Hobbit Menu -
Roasting Anthony Bourdain -
Michael Ruhlman on the Importance of Food Writing
Easy Mini Filo Tarts
As much as I love slow food, my busy schedule calls for a repertoire of quick and easy recipes. Like these Mini Filo Tarts that… Read more ›
Denny’s Hobbit Menu
Fancy some french toast seed cake? Denny’s has partnered with Warner Bros. to bring you their very own Hobbit Menu, launching on November 6th, 2012…. Read more ›
Roasting Anthony Bourdain
“Anthony Bourdain, the original culinary gangster, spitting truth to power, taking down the hacks and phonies, all in a $4000-Hermes suit. Tall, silver-haired, handsome and… Read more ›
Michael Ruhlman on the Importance of Food Writing
If you haven’t yet, go read Michael Ruhlman’s Is Food Writing Important? over at Huffington Post. Michael Ruhlman is the author of some of the… Read more ›
Drink Coffee Like a Man
Want to "man up" your coffee drinking? Ditch the Americanos, use a burr grinder, go for quality rather than quantity- these are just a few tips from PULL coffee blog's How to Drink Coffee Like a Man. Read more ›
Tasting History with The History Kitchen
Source: The History Kitchen From our very own Hobbit Second Breakfast, it should be obvious that we at Food Bloggers Net love us some themed meals- which is why we're so excited to share with you our latest favorite food blog: The History Kitchen, wherein the awesomely talented Tori Avey, culinary anthropologist, food writer and recipe developer:explores the story behind the food - why we eat what we eat, how the foods of different cultures have evolved, and how yesterday's food can inspire us in the kitchen today.Read more ›
