We haven’t done a Recipe Roundup in a while- so I hope to make it up to you with a sweet post today: our theme is Brown Sugar, a wonderful ingredient whose caramelly goodness can add all sorts of yum to your dishes:
Sticky Gooey Creamy Chewy puts the toffee element of brown sugar front and center with these “bites”. Because brown sugar contains molasses, it also tends to make baked goods chewy- so you can just imagine how delicious these bites are.
Is it a side dish, or is it dessert? You might think that the sweetness of sweet potatoes plus brown sugar would make for a toothaching dish, but with the headiness of cinnamon, nutmeg and ginger, this is a wonderfully savoury recipe.
This one, of all, deserved a photo (source: the little red house). Just look at it: creamy, smooth deliciousness, made with the simplest of ingredients: eggs, vanilla, cream, and- of course- lovely brown sugar.
Finally, here’s a tip:
When you run out of brown sugar, simply mix together one cup of white granulated sugar with one tablespoon molasses- and voila! Instant brown sugar.